Together with our suppliers, at Klaas Puul we have set up various procedures to achieve sustainable prawn fishing. This tackles issues such as by-catch, overfishing and seabed disturbance. One example is the practice of immediately returning by-catch to the sea.
We also attempt to work as sustainably as possible during the processing and distribution of our products. Klaas Puul has low-energy (freezer) units, for example. With the use of finer films and lighter types of cardboard, we have already achieved a reduction of 20% in the consumption of packaging material, too.
In addition to fish waste, the plastic waste and cardboard waste are collected separately and taken for recycling. We separate 95% of the cardboard waste and 60% of the plastic commercial packaging waste.